Partner Neighborhoods
assistance. communication. commitment.
The Greater High Point Food Alliance (GHPFA) collaborates with local neighborhoods to develop grassroots solutions to food insecurity.
Our partner neighborhoods—Burns Hill, Southside, Washington Street, and West End—are at the forefront of community-driven change. Each Partner Neighborhood functions independently with the support of the City of High Point. The neighborhood of Highland Mills is a collaborative partner of the Food Alliance. Each of the other partner neighborhoods have a representative on our Board of Directors to share their work.
These neighborhoods bring unique challenges, strengths, and ideas, allowing us to tailor initiatives that meet their needs. From community gardens and food pantries to neighborhood events and education programs, these partnerships empower residents to take an active role in building a food-secure future.
Through collaboration and shared commitment, our partner neighborhoods are creating vibrant, connected communities where everyone can access nutritious food and the resources they need to thrive. Explore the incredible work happening in these neighborhoods and see how you can get involved.
PARTNER NEIGHBORHOODS
BURNS HILL
Focuses on community gardening and food pantry services, distributing meals to families in need and hosting events like National Night Out.
HIGHLAND MILLS (collaborative partner)
Hosts community events, engages in local food access issues, and was the site for GHPFA's first Walk to the Store initiative to highlight food deserts.
SOUTHSIDE
Focuses on community gardening and is active with community members through numerous events throughout the year.
WASHINGTON STREET
Known for its community events like the annual Unity Festival and the Thanksgiving Community Meal, the neighborhood also tackles food insecurity with regular food distribution and urban agriculture efforts.
WEST END
The West End Ministries Food Pantry, alongside its community garden, serves thousands of individuals yearly, offering fresh produce and hosting free community meals.